Tag Archives: Napa Valley

The Vineyard House, The Next Great Cult Wine of Napa

The Vineyard House (TVH) owner, Jeremy Nickel, located in Oakville California (historically known for growing great Cabernet), is where you will find this beautiful property.

I had the opportunity to visit TVH and was hosted by Craig Norris-manager of TVH, and Jeremy’s longtime friend. This property is stunning to view. TVH has 25 acres planned, 33 in total; 10 acres of that is Chardonnay—which will become another one of his wines in the near future.

He’s also growing fabulous Cabernet Franc; and one day hopefully, it will be added to his portfolio.  Jeremy is very passionate about making TVH…one of the next great cult wines of Napa Valley.

I tasted through the 2008, 2009, 2010 and 2011 vintages of TVH; and 2008—was the most impressive wine with layers and layers of red fruit, blackberry-well integrated acidity that enable the wine to flow to a very long and enjoyable finish.

A common theme throughout TVH wines is a bright line of acidity and fruit that runs directly through the center of these beautiful wines.  But make no mistake…these wines are built to age;  and will be better as time moves on.

Another outstanding characteristic of TVH is the location of the TVH grape vines.  Jeremy’s neighbors’ vineyards are Harlan, Bond, and Far Niente. TVH first vintage was 2005, so that should give you an understanding of the unlimited potential that exists at TVH.

Through blind tasting against other Cult wines, and word of mouth—TVH has become known throughout the wine community as the next great Cult wine of Napa Valley.  Currently Jeremy is only producing approximately 800 cases of wine.  His father, Gill Nickel–who passed away in 2003, is the inspiration behind Jeremy making such a quality wine devoted to his father.

 

This article was edited by Kim Brink

My First Two Days in Sonoma and Napa

Sonoma and Napa Valley are two of the greatest places on earth to grow great juice. These valleys have enjoyed exceptional weather for grapes to flourish for the last 10 years, with the exception of 2011 when rain came early and during harvest. I’m reminded by a great quote from a great wine maker in Burgundy, Anne Parent ” there are no bad vintages only bad wine makers”….
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> DAY 1: My visit began at Adobe Road tasting room in Sonoma Plaza. I had previously met Kevin Buckler (the owner of this fabulous boutique winery) ten plus years ago and his wines just keep getting better and better. We tasted through several wonderful wines, however some always stand out! The 2009 Cab Franc was truly outstanding. They don’t make a lot so it is definitely a must-buy if you can find it. The 2009 Cab from Beckstoffer Vinyards in Rutherford is a big, complex, and well balanced wine that shows the elegance of Rutherford. Adobe Road Winery is one of the hidden gems of the wine
world.
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> As a side note, there is a little restaurant on the north side of the Plaza called the Swiss Cafe -deceptively named since we had one of the best pizzas ever! Wonderful food, great service and friendly clientele….. added bonus: you can smoke cigars out front!
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>DAY 2 : This day started early at the ever pristine Pride Mountain where we were hosted by the fabulous Katrina. She guided us through several wines starting with their Viognier which is standing out as a star. The 2012 Cab Franc from barrel won’t be released until March 2014, but if the barrel tasting was an indicator you should get in line now to buy some. It won’t last long!
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> Our second stop was a short (and winding!) trip down the mountain to Spring Mountain Vineyards. We were met by Valli Farelli who already had thirst quenching Sauvignon Blanc poured while she reminded us of the vastly interesting history of the vineyard. In 1873 they planted Cabernet with most of the cuttings coming from Bordeaux. We tasted the both the 2001 and 2008 Spring Mountain Cab and
although both were very French in style, there is something very special about the 2001 Cab. I had tasted this on several other occasions and was not surprised to find it as magical as I remembered. Tasting like a very good first growth from Margaux, it is still one of my top five Cabernets ever in California.
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> The last stop of the day was Heitz cellars. Their 2007 Trailside Cabernet from Rutherford was a program of perfection: blackberry, spice box, and minerality all adding up to a very expressive finish. Another stand-out was the 2012 Rose of Grignolino, an Italian Grape that finishes dry and was very refreshing on a hot summer day.
As a side note, I can’t drive through that area without the required stop to Buster’s BBQ! It doesn’t get much better than hanging with Buster and Barbara and the dogs….. and do I need to talk about the BBQ??? P.S. They have more up their sleeves….coming soon! >  Day three and four to follow.

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